Guanggu White Rice Vinegar is a kind of vinegar brewed from rice. The sour taste of white rice vinegar is relatively mild, and not as harsh as other vinegar. The aroma of white rice vinegar is relatively strong, with a slight aroma of rice. The color of white rice vinegar is generally more transparent, showing a clear state.
| Nutrition Facts | ||
| Item | Per 100g | NRV% |
| Energy | 86kJ | 1% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Carbohydrate | 0g | 0% |
| Sodium | 110mg | 6% |
| Product Name: | Guanggu Vinegar |
| Weight | 500ml, 610lml,1.29L, 1.9L, 5L, 10.2L,ect. |
| Advantage | NON-GMO raw material; naturally fermented with rice |
| Color | Lucid (This vinegar is made from grain brewing, if there is a small amount of precipitation, it will not affect the quality, please feel free to eat.) |
| Flavor | Sour and slightly sweet |
| Main Ingredients | Water, Rice |
| Serving Suggestion | White rice vinegar is perfect for pickling,making salads,sweet and sour dishes and sushi.Simply and a few drops to enhance the aroma and flavour of your favourite dishes. |
| Total Acid | ≥4°/100 ml or ≥9°/100 ml，ect. |
| Shelf Life | 18 months |
| Storage | Close the lid tightly and keep refrigerated after use, or stored in normal temperature |
| Delivery Time | Samples lead time: 7-15days; Bulk lead time: 25-30days |
Guanggu White Rice Vinegar is a kind of vinegar brewed from rice. The sour taste of white rice vinegar is relatively mild, and not as harsh as other vinegar. The aroma of white rice vinegar is relatively strong, with a slight aroma of rice. The color of white rice vinegar is generally more transparent, showing a clear state.
| Nutrition Facts | ||
| Item | Per 100g | NRV% |
| Energy | 86kJ | 1% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Carbohydrate | 0g | 0% |
| Sodium | 110mg | 6% |
| Product Name: | Guanggu Vinegar |
| Weight | 500ml, 610lml,1.29L, 1.9L, 5L, 10.2L,ect. |
| Advantage | NON-GMO raw material; naturally fermented with rice |
| Color | Lucid (This vinegar is made from grain brewing, if there is a small amount of precipitation, it will not affect the quality, please feel free to eat.) |
| Flavor | Sour and slightly sweet |
| Main Ingredients | Water, Rice |
| Serving Suggestion | White rice vinegar is perfect for pickling,making salads,sweet and sour dishes and sushi.Simply and a few drops to enhance the aroma and flavour of your favourite dishes. |
| Total Acid | ≥4°/100 ml or ≥9°/100 ml，ect. |
| Shelf Life | 18 months |
| Storage | Close the lid tightly and keep refrigerated after use, or stored in normal temperature |
| Delivery Time | Samples lead time: 7-15days; Bulk lead time: 25-30days |
